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Public Health sanitary inspection grade of an A.
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20 FT

22 FT

Hustle ‘N Dough food truck started in Sonoma Country in 2017 as a coffee food truck. The donut food truck originally tested recipes and flavor combos, the coffee came naturally and donuts quickly became the lifeblood of the truck. Hustle N Dough always delivers the best combination of handcrafted small-batch donuts, coffee beverages, and even fresh pizzas. The crowd’s favorites include flavors like the apple fritter and the cookie flurry donuts. Want a bite of something sweet at your upcoming event? Hustle N Dough food truck is a perfect choice!

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Adam Bunnell is originally from Northern California. He’s around 5’11 and incredibly handsome. Dad jokes are unmatched and he loves blasting early 2000’s hip hop and R&B out the truck while making pizza and donuts. After moving to LA and working in coffee shops around the city, owner Adam Bunnell decided to finally go in on his dream and get a food truck and finally take control of his own destiny. Coffee was limiting and slow to grow, therefore, Adam quickly pivoted to handcrafting small-batch donuts and eventually pizza. With a mother and grandmother who are both incredible bakers donuts and pizza were a natural fit for his style of kind of fancy, kind of messy, but always full of love.


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