We are aware that organizing an event might be difficult. The Los Angeles Food Truck Association is meant to handle all the tiresome aspects for you, like establishing a menu, taste-testing, employing servers, cleaning, and even addressing allergies. Select from our list of top-notch members, and our knowledgeable staff of food truck professionals will take care of all the moving components so you don't have to. We'll bring everything directly to you if you only let us know when and where.
CUSTOM MENU DEVELOPMENT
Looking for LA's top taco trucks? Consult us instead of Siri! We handle everything when it comes to food trucks in downtown Los Angeles, whether they are vegan, hibachi, or the greatest taco trucks in the city. A specially created food to go with your themed event will surprise your visitors. We'll be the ones to bring your most fantastical fantasies to reality if you only apply your creativity.
Looking for a personalized food truck to pair with your personalized menu? We’ve got you covered. Customizing your food truck to match the theme of your event is that extra detail that makes your event truly engaging and spectacular. Are you serving pizza and popcorn for your slumber party-themed party? Are you tailoring your menu to serve world-class cheeseburgers and hotdogs for the 4th of July? Whatever it is, a custom vehicle wrap should emphasize that theme and take your catered event to the next level.
Yes, certain specialty vehicles can serve alcohol at your event, but the event
needs to meet certain legal requirements (i.e. take place on private property).
You’re more than welcome to discuss the logistics and details of this further
with a member of the FTALA team!
You can book a food truck at any time, but we recommend 4 to 6 weeks
before the day of the event.
The average cost of a food truck is $2,500 plus tax for a 100 person event with
a duration of 3 to 4 hours.