Go Fish House

Public Health sanitary inspection grade of an A.

SEAFOOD

MEXICAN

ASIAN FUSION

AMERICAN

20 FT

24 FT

Go Fish House was born in 2014. When Eddie Escobar (owner) was working in the restaurant business for 12 years, he desperately wanted to express his culinary skills and creative taste in his own way. Right there and then, he developed a menu featuring Mexican, Asian and American fusion cuisine, and followed his dreams and brought his first food truck. He then brought onboard his best friend and business partner, Diego Zometa!

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Meet Eddie

Eddie Escobar was born in El Salvador and moved to the United States when he was 16 year old, and has since worked in food his whole life. Eddie was working in the restaurant business for 12 years, and desperately wanted to express his culinary skills and creative taste in his own way.

Featured Dishes

SRIRACHOS

SHRIMP BASKET

BATTERED FISH TACOS

GRILLED SEAFOOD QUESADILLA

Menu

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Tacos

  • Battered Calamari Taco

    Crispy battered calamari, slaw, cilantro, and pickled onions topped with housemade crema, and spicy sriracha; served on a corn tortilla

  • Battered Shrimp Taco

    Crispy battered shrimp, slaw, cilantro, and pickled onions, topped with housemade crema and spicy sriracha; served on a corn tortilla

  • Grilled Fish Taco

    Grilled fish of the day, slaw, cilantro, and pickled onions, topped with housemade crema and spicy sriracha; served on a corn tortilla

  • Grilled Shrimp Taco

    Grilled shrimp, slaw, cilantro, and pickled onions, topped with housemade crema and spicy sriracha; served on a corn tortilla

  • Battered Fish Taco

    Crispy battered fish, slaw, cilantro, and pickled onions, topped with housemade crema and spicy sriracha; served on a corn tortilla

Others

  • Seafood Burrito

    Grilled shrimp and/or fish of the day, seasoned handcut fries, slaw, cilantro, and pickled onions, topped with housemade crema and spicy sriracha; served toasted & wrapped in a flour tortilla

  • Shrimp Basket

    Crispy battered shrimp on a bed of seasoned hand-cut fries topped with pickled onions and cilantro

  • Fish & Chips

    Crispy battered fish of the day on a bed of seasoned hand-cut fries topped with pickled onions and cilantro

  • Carne Asada Fries *Best Seller*

    A generous serving of fresh hand cut potato fries & two layers of Mexican mixed cheese; with carne asada, pickled onion, and cilantro. Topped with crema, spicy sriracha, and avocado

  • Sriracha Nachos

    A generoud serving of homemade corn chips, topped with carne asada, pickled onions, and cilantro. Topped with crema, spicy sriracha, and avocado

  • Grilled Seafood Quesadilla

    Grilled shrimp, slaw, cilantro, pickled onions, housemade crema, and spicy sriracha stuffed in a buttered and toasted flour tortilla with Mexican mixed cheese

  • Go Cali Burrito *Favorite*

    Fusion burrito includes Mexican mixed cheese & hand cut french fries, dry coleslaw, pickled onions, and cilantro. Topped with spicy sriracha and crema sauce

Healthy Picks

  • Grilled Seafood Salad

    Grilled fish of the day or shrimp, over a bed of spring mix, broccoli and cucumbers topped with pickled onions, cilantro, and a side of balsamic vinaigrette

  • Grilled Shrimp Bowl

    Grilled Shrimp on a bed of spring mix lettuce, with a side of seasoned brown rice and mixed vegetables

  • Grilled Fish Bowl

    Grilled fish of the day on a bed of spring mix lettuce, with a side of seasoned brown rice and mixed vegetables

Sides

  • French Fries

    Hand-cut potato fries, sliced daily to ensure fresh taste, and never frozen to provide the best quality possible. Topped with secret Go Fish seasoning and a hint of lime

  • Corn Chips

    Homemade corn chips topped with secret Go Fish seasoning and a hint of lime

  • Cucumber Salad

    Fresh Cucumbers sliced into a salad, topped with a sweet & spicy sauce, a hint of lime, and fresh cilantro

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